French & family-owned company
manufacturing professional kitchens
Since 1988, Enodis has been designing, manufacturing and selling innovative professional kitchen equipment.
In the commercial or collective catering sector, Enodis offers well-known brands in the field of cooking, refrigeration and distribution.
Enodis' mission is to bring added value to professionals by providing them with high-performance, innovative and ecological solutions.
OUR HISTORY
1988
Welbilt France
It all began in 1988 with the first meeting between François Houpert, General Manager of Rosières' Foodservice division and Richard Hirsch, American captain of industry and President of the Welbilt Group.
Together they decided to open Welbilt's European division from France. In 1991, Mr. Houpert managed to convince Disneyland to equip itself entirely with Welbilt. In 2010, the group achieved a turnover of more than 500 million euros in Europe. Welbilt then became Enodis, which means "a world of solutions". Mr Houpert and his family decided to buy the entire French-speaking part of the group in 2010. Enodis is therefore a 100% French SME and family owned.
"The success of the Enodis offer is based on three parameters: the chef's habits, the raw materials she/he likes and the way she/he prepares them. It is then easy to offer her/him the tool best suited to her/his creations!"
François Houpert
observe the work
of the cooks
innovations
new
technologies
